
Qafiz
Nino Rossi brings guests close to the kitchen, exploring Calabrian roots and the landscapes of Aspromonte.
Discover the restaurant โA restaurant overlooking the Ionian coast, with seafood and Calabrian flavours such as bergamot and chilli.




Photographs are hosted by the credited sources. Interior galleries are being completed; not every venue has three images yet.
Menus change with the seasons. Consult the official source for current dishes, prices, allergens and availability.
GialloZafferano 2026: 8.8/10
Research: 10 October 2026. A MICHELIN Guide listing does not automatically mean a star. Each source retains its year; Di Pizza selections are not rankings.

Nino Rossi brings guests close to the kitchen, exploring Calabrian roots and the landscapes of Aspromonte.
Discover the restaurant โ
Regional ingredients meet contemporary cooking in a city restaurant in Reggio Calabria.
Discover the restaurant โ
Calabria and Corfu meet in a kitchen shaped by Greek influences and Mediterranean ingredients.
Discover the restaurant โ