
Abbruzzino Oltre
Luca Abbruzzino serves a surprise menu in a historic Lamezia palace, combining seafood, local ingredients and bergamot.
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Scores from the GialloZafferano metaguide, 2026 edition. Ties are alphabetical. Provincial selections include only recorded scores, not every venue in the province.
7 results

Luca Abbruzzino serves a surprise menu in a historic Lamezia palace, combining seafood, local ingredients and bergamot.
Discover the restaurant ↗A former stable hosts a contemporary restaurant exploring both land and sea through tasting menus.
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An informal Abbruzzino project in Soverato, bringing together seafood, friselle, fried bites and cocktails.
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Roberto Davanzo and Anna Rotella’s pizzeria in Montepaone combines creative dough, Calabrian ingredients and desserts. Named Top Pizzeria in Calabria by 50 Top Pizza in 2026.
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A Catanzaro pizzeria combining classic recipes with creative contemporary interpretations.
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A Catanzaro pizzeria included in the regional Di Pizza selection of 2024.
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A Falerna Marina pizzeria featured in the regional pizza guide selection.
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