MICHELIN selection
Creative cuisine
Casa Klopè by Luigi Lepore
Olive trees, citrus groves and an open kitchen frame Luigi Lepore’s restaurant in Francavilla Angitola.
Discover the restaurant ↗Restaurants / Vibo Valentia / Locanda Toscano
Trattorias and local food · Pizzo
Locanda Toscano
MICHELIN selectionA restaurant in Pizzo known for seafood, raw fish and pasta dishes near the coast.
The venue in pictures
Photo and source: guide.michelin.com ↗
Photo and source: www.ilgolosario.it ↗
Photo and source: guide.michelin.com ↗
Photo and source: www.tripadvisor.at ↗
Photo and source: www.ilgolosario.it ↗
Photographs are hosted by the credited sources. Interior galleries are being completed; not every venue has three images yet.
Discover the restaurant
- Town
- Pizzo ↗
- Province
- Vibo Valentia ↗
- Cuisine
- Trattorias and local food
- Address
- Via Benedetto Musolino 22
Specialities and menu
Menus change with the seasons. Consult the official source for current dishes, prices, allergens and availability.
Listings and sources
GialloZafferano 2026: 7.8/10
Research: 10 October 2026. A MICHELIN Guide listing does not automatically mean a star. Each source retains its year; Di Pizza selections are not rankings.
More places to discover
MICHELIN selection
Trattorias and local food
San Domenico
Contemporary seafood cooking and a terrace overlooking the Costa degli Dei.
Discover the restaurant ↗
MICHELIN selection
Trattorias and local food
De’ Minimi
Inside Villa Paola in Tropea, local vegetables, citrus fruit and ingredients shape the cooking.
Discover the restaurant ↗