
Dattilo
Caterina Ceraudo celebrates her family estate, pairing seasonal cooking with its vegetables, olive oil and wines.
Discover the restaurant ↗This record comes from a historical selection. Current operation, chef and details require confirmation.

Caterina Ceraudo celebrates her family estate, pairing seasonal cooking with its vegetables, olive oil and wines.
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A restaurant overlooking the Ionian coast, with seafood and Calabrian flavours such as bergamot and chilli.
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Contemporary seafood cooking and a terrace overlooking the Costa degli Dei.
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Calabria and Corfu meet in a kitchen shaped by Greek influences and Mediterranean ingredients.
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Seafood cooking near the port of Vibo Marina, with a focus on the local catch.
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A seafood restaurant in Villa San Giovanni, with a terrace looking towards the Strait.
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In Palmi, seafood and raw fish sit alongside options for meat lovers.
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Filippo Cogliandro’s cooking unfolds in a historic palace overlooking the Strait of Messina.
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Natale Pallone’s restaurant combines a rural setting with a particular interest in seafood.
Discover the restaurant ↗A Belvedere Marittimo restaurant remembered in the historical seafood itinerary, combining food with a social inclusion project.
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A Sangineto restaurant from the historical itinerary, centred on traditional and seasonal cooking.
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A hotel restaurant in Gizzeria Lido with a sea view and seafood cooking, featured in the historical coastal itinerary.
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A Siderno restaurant in the historical seafood selection, linked to local fish traditions and stockfish dishes.
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A Soverato address in the historical seafood itinerary, described for straightforward cooking focused on fish.
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The Catanzaro restaurant belongs to the historical Abbruzzino story. This record is separate from Abbruzzino Oltre in Lamezia Terme.
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A beach restaurant in Catanzaro’s Giovino area, included in the historical coastal selection for Mediterranean seafood.
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A gastronomic restaurant at Praia Art Resort in Isola di Capo Rizzuto, featured in the historical coastal itinerary.
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A resort restaurant near Le Castella, documented in the historical seafood itinerary. Current cooking and opening require confirmation.
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A trattoria and wine bar in Cirò Marina, included in the historical coastal itinerary for dishes from land and sea.
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A Trebisacce restaurant combining seafood and pizza, appearing in the historical coastal itinerary and the 2023 pizza guide.
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